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Home » Business and Management » Important Questions about Grease Interceptors Answered

Important Questions about Grease Interceptors Answered

1- What is a grease trap?- It is a wastewater separator that filters the kitchen wastewater and removes up to 90% of the grease oil and fats from the water.

2- What does FOG stand for? – FOG is an acronym that stands for Fats, Oils, and Grease. These are water the traps remove from kitchen wastewater before returning it to the sewer system. You can hire experts for grease trap cleaning in Dublin.

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3- Can I use a grease trap for all kinds of wastewater? No, it should not be used for showers and toilets. It should only be used in kitchens and restaurants. This is due to the high volume of foods they process.

4- What are these traps made of? Most of them are made of metal or hard plastic. In order for them to work properly, the trap should be cleaned out on a regular basis. Most traps can be cleaned out manually, but some traps have to be pumped out and cleaned out professionally.

5- Who uses them? Mostly they are used by commercial kitchens, restaurants, and fast food establishments. With the price falling on them nowadays, it5 is even a good idea to get a grease trap if you have a septic tank.

6- How much capacity can they handle? Smaller units can only handle 4-8 gallons per minute. Larger units can handle 25 to 50 gallons per minute. What size you need depends on how many drains your kitchen has and your monthly water usage.